{"id":859,"date":"2009-12-15T02:18:33","date_gmt":"2009-12-14T18:18:33","guid":{"rendered":"https:\/\/www.chengduliving.com\/?page_id=859"},"modified":"2011-04-23T03:57:39","modified_gmt":"2011-04-22T19:57:39","slug":"western-restaurants","status":"publish","type":"page","link":"https:\/\/www.chengduliving.com\/guide-to-chengdu\/western-restaurants\/","title":{"rendered":"Western Restaurants"},"content":{"rendered":"
Despite the greatness of local Sichuan cuisine, a few popular Western restaurants have really built a strong foothold in the South of Chengdu. Led by Grandma’s Kitchen which has maintained presence in Chengdu for almost ten years, a number of Foreign restaurants have cropped up including Turkish, French, Italian, and American food. The majority are founded or run by foreigners and feature great quality authentic food at reasonable prices, although you’ll definitely be spending less money if you eat Chinese food all the time like locals. Still, it’s a craving most of us can’t deny.<\/p>\n
locations: Ke Hua Bei Lu #117 and Tong Zi Lin Dong Lu #12<\/em>
\ntelephone: 85227965 & 85180903<\/em><\/p>\n